After finishing the new chicken coop, I found I was somehow still in building mode. So please give a warm welcome to . . . the Woodshedrack!

It still needs a roof and some slat walls on the narrow ends, but that’ll have to wait for the sunburn I got while building it to fade some. Ah, that Northern European/English/Irish pigmentation.
Naturally, it did not go up without issues. See the pile of wood in the lower right corner? Yeah, that was right where the middle of the lefthand bay now stands. And the stack on the middle right? You guessed it. It was where the righthand bay is. This wood is from the tree that hit our Charleston house in November (I did mention that previously, didn’t I?), which means that I moved it five times already, and I’ll have to move it again into the rack, then again into the house. Please let me know if you’d like some efficiency advice.
Yesterday we finished planting in Ft. Bountiful. Ready for the inventory? In addition to the beets (two varieties), lettuce (three varieties), Swiss chard, collards, squash, daikon, carrots, tomatoes, and eggplants we had already planted, we added corn (three varieties, okra, squash (two varieties) pumpkin, beans (two varieties) watermelon, and cucumbers. Now to see what comes up. We’ve already had failures of radishes, broccoli, and cabbage.
Next up: new stairs.